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ChiXing State of health food GMP certification. In terms of raw materials, personnel, GMP standards, facilities and equipment, production process, packaging or transportation, quality control, according to the national laws and regulations to achieve the health quality requirements, form a set of operational work practices.
Chi Star now have good production equipment, reasonable production process, improve the quality management and strict inspection system to ensure the quality of the final product (including food safety and hygiene) compliance with regulatory requirements.
